My morning started out raggedy! I awoke, showered and left my warm bed all
before 8am to see my beautician but he stood me up ‘because he left something
on the stove at hom. Hey, this was my off
day plus it was damp from early morning rain.
I made my way to my office to pay my bills, enroll in the new statistics
class and outline ½ of quality engineering statistics chapter 7. While there I
made a Four Seasons lunch reservation.
Arriving early I never say so many police in my life at the hotel. I sat in the lobby observing all of the
coppers. When 11:45 am rolled around, I
walked downstairs to Seasons restaurant. The maître d escorted me to my
seat. The manager told me about the new
Kobe pastrami Reuben sandwich that the restaurant added last week. Originally, I was dead set on ordering the Angus burger but what the heck I tried the Kobe sandwich. I was glad I did because it was filling. Its portion size looked like the Four Seasons
got my lunch from a corner deli. I could
only eat ½ asking that the rest be boxed for later. This lunch date right set my day allowing me
to return to normalcy carrying out the rest of today’s tasks which were
watching college basketball and outlining my book.
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